Prosciutto Wrapped Mozzarella Bites
Delightfully savory and creamy, Prosciutto Wrapped Mozzarella Bites make a perfect appetizer that combines melted mozzarella with salty prosciutto for an irresistible snack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 servings
- Category: Snack
- Method: Baked
- Cuisine: Italian
Ingredients
Scale
- 12 small fresh mozzarella balls (bocconcini)
- 6 slices of prosciutto, cut in half lengthwise
- 1 teaspoon olive oil
- Fresh basil leaves (optional, for garnish)
- Freshly ground black pepper, to taste
Instructions
- Preheat the oven to 375°F (190°C).
- Drain the mozzarella balls and pat them dry with a paper towel.
- Wrap each mozzarella ball with a strip of prosciutto, gently pressing to secure.
- Place the wrapped mozzarella bites on a baking sheet lined with parchment paper.
- Drizzle olive oil over the bites and sprinkle freshly ground black pepper on top.
- Bake for 10-12 minutes, until the prosciutto is crispy and the mozzarella is slightly melted.
- Remove from the oven and garnish with fresh basil leaves if desired.
- Serve warm as a delicious appetizer or snack.
Notes
For an extra burst of flavor, drizzle with balsamic glaze before serving or serve with a side of marinara sauce for dipping.
Find it online: https://kierasrecipes.com/prosciutto-wrapped-mozzarella-bites/