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Delicious Peach Cobbler Egg Rolls Recipe

Close-up of a Golden Peach Cobbler Egg Roll

These peach cobbler egg rolls are a fun and delicious twist on a classic dessert. We’ve got three amazing variations for you to try!

Ingredients

  • Egg roll wrappers
  • Canned peaches, drained and diced
  • Brown sugar
  • Cinnamon
  • Nutmeg
  • Butter
  • Vanilla extract
  • Optional: Caramel sauce, Whipped cream, Ice cream

Instructions

  1. In a bowl, combine peaches, brown sugar, cinnamon, nutmeg, melted butter, and vanilla extract.
  2. Place egg roll wrapper on a flat surface.
  3. Add a spoonful of peach mixture to the center of the wrapper.
  4. Fold in the sides of the wrapper, then roll tightly to form an egg roll.
  5. Fry in hot oil until golden brown.
  6. Drain on paper towels.
  7. Serve with caramel sauce, whipped cream, or ice cream if desired.

Notes

Adjust the amount of brown sugar and spices to your liking. For a crispier egg roll, brush with melted butter before frying.

Nutrition

Keywords: peach cobbler, egg rolls, dessert, peaches, cinnamon