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Honey Garlic Salmon Bites

Honey Garlic Salmon Bites
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This Honey Garlic Salmon Bites recipe transforms simple pantry staples into a quick, gourmet-level meal perfect for busy weeknights. Tender salmon cubes are coated in a sticky, sweet-savory garlic glaze that’s incredibly addictive and comes together in minutes.

Ingredients

Scale
  • 1.5 lbs Salmon Fillet, skinless and cut into 1-inch cubes
  • 2 Tablespoons Olive Oil or Avocado Oil
  • 4–5 Cloves Garlic, minced
  • 1/3 cup Honey
  • 1/4 cup Soy Sauce (low sodium preferred)
  • 1 Tablespoon Rice Vinegar (optional)
  • 1 Teaspoon Sesame Oil
  • 1/2 Teaspoon Red Pepper Flakes (optional)
  • 1 Tablespoon Cornstarch + 2 Tablespoons Water (for slurry)
  • Optional Garnish: Toasted sesame seeds, sliced green onions

Instructions

  1. Prepare the Salmon: Pin-bone, skin, and cut salmon into 1-inch cubes. Pat dry with paper towels.
  2. Mix the Honey Garlic Sauce: In a small bowl, whisk garlic, honey, soy sauce, rice vinegar, sesame oil, and red pepper flakes. Set aside.
  3. Prepare the Cornstarch Slurry: In another bowl, mix cornstarch and cold water until smooth.
  4. Heat the Pan: Heat oil in a skillet over medium-high until shimmering.
  5. Sear the Salmon Bites: Add salmon cubes in a single layer. Sear for 2-3 minutes per side until golden.
  6. Add the Sauce: Reduce heat to medium-low. Pour sauce over salmon and toss gently. Cook for 1-2 minutes.
  7. Thicken the Sauce: Add slurry while stirring. Simmer 1-2 minutes until sauce thickens into a glaze.
  8. Serve: Remove from heat and garnish with sesame seeds and green onions. Serve immediately.

Notes

For extra richness, swirl in a teaspoon of cold butter after thickening the sauce. Ensure salmon is well dried and pan is hot for the perfect sear. Add grated ginger for extra flavor depth.

Nutrition

Keywords: honey garlic salmon, salmon bites, easy salmon recipe, quick dinner, garlic glaze, weeknight dinner

Find it online: https://kierasrecipes.com/honey-garlic-salmon-bites/