Decadent Chocolate Cherry Brownies: A Rich and Easy Recipe
These decadent chocolate cherry brownies are rich, fudgy, and packed with sweet and tart cherries. A perfect treat for chocolate lovers!
- Prep Time: 15 mins
- Cook Time: 30 mins
- Total Time: 45 mins
- Yield: 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter
- 2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 1/2 cups all-purpose flour
- 1 cup fresh or frozen cherries, pitted and halved
- 1 cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
- In a large saucepan, melt butter over medium heat. Remove from heat and stir in sugar, cocoa powder, and salt.
- Stir in vanilla extract, then add eggs one at a time, mixing well after each addition.
- Gradually add flour and mix until just combined. Do not overmix.
- Fold in cherries and chocolate chips.
- Pour batter into prepared pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let cool completely before cutting into squares.
Notes
For extra fudgy brownies, underbake slightly. Serve with a scoop of vanilla ice cream for an even more decadent treat!
Nutrition
- Serving Size: 1 brownie
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: brownies, chocolate, cherry, dessert, baking
Find it online: https://kierasrecipes.com/chocolate-cherry-brownies-recipe/