Elevate classic angel food cake with fresh blueberries! This light and airy dessert is perfect on its own or dressed up with whipped cream and a variety of toppings.
For an extra burst of flavor, consider macerating the blueberries in a tablespoon of sugar and a squeeze of lemon juice for 15-20 minutes before folding them into the batter.
Find it online: https://kierasrecipes.com/blueberry-angel-food-cake/